No matter who you are cooking for, even if it’s simply your family, you will benefit from learning new things. Using the proper techniques can change an ordinary meal into a fabulous event that will be well-remembered. Use these tips so that you can create excellent flavors in the kitchen.
Slice your meat very thinly for stir-fry dishes. Cutting meat thinly can be difficult and time-consuming. When you remove the meat from the freezer, it should be firm, not frozen. Slice across the meat’s grain while holding the knife at a 45-degree angle.
Store your spices in a cool, dark place. Storing them out exposes them to light, excessive heat and humidity, which can reduce their shelf life. Keep spices fresh by storing them away from light and humidity. Using fresher spices can make tastier meals.
Add oil to the pan’s sides when cooking. Adding oil in this way allows the oil to heat before it reaches the food in the center of the pan. Having the oil at the right temperature when you cook with it will make the flavors pop.
When planning on seasoning meats, first use a little piece, before cooking all of it. Certain foods require special care when seasoning. Hamburgers, meatloaf and meatballs are examples of foods that need to be carefully seasoned. Do not cook all of the meat immediately after seasoning. You should make a small patty first. After trying the piece, you can cook the rest of the batch or adjust the seasonings that are needed.
Sharp knives are an important component of any kitchen. Dull knives can actually be dangerous to use and the certainly make chopping difficult. It is much easier to cut yourself trying to force a dull knife through a vegetable, than cutting it with a sharp knife.
To reduce the calories and fat of mashed potatoes, and to avoid sacrificing taste or texture, replace some potatoes with the same amount of cauliflower. Since cauliflower is bland, it will mix right in with the potatoes along with the other ingredients. In addition, cauliflowers can blend into the same texture and color as potatoes, which makes cauliflower an excellent method of adding vegetables and decreasing calories from a mashed potato dish.
Ice Cube
If you are left with extra sauce after a meal, find a clean ice cube tray to pour the leftovers into and store the tray in the freezer. This will make reheating the sauce easy, as you can pull out as many cubes that you need for the next meal. No worries, because the sauce is still quite edible after being frozen in ice cube trays.
It’s important to include beans and tofu in your diet if you’re trying to increase your protein intake. Both can be found at any grocery store. Tofu can be seasoned and pan-fried, and then served in lieu of a meat dish. You can boil the beans with some herbs to have a flavorful protein packed meal, side or snack.
If you have a desire to improve your cooking, you should pay attention to advice and suggestions that come your way. Delight your friends, and family by utilizing the tips from this article the next time you prepare a meal.